Mimi is in charge of food production and is the creator of all our products. She has been vegan since 2007, and has always loved cooking and feeding people. Prior to co-founding Millard Food Company, Mimi worked in hospitality for her entire working career - now she does what she loves for a full time job! Mimi also enjoys mycology, foraging, growing vegetables in her greenhouse, lifting weights and spending quality time with her two daughters.